- 1 can Black Beans Drained and Rinsed
- 1/4 cup Salsa Add more if desired after tasting
Drain and Rinse Black Beans2. All Black Beans and Salsa to food processor3. Process till dip is creamy and has a hummus like consistency 4. Taste and salt as needed5. Warm in microwave on 30 second intervals or on the stovetop stirring often6. Serve with chips and enjoy!
Add jalapenos if looking for more for a spicy kick.
Add cilantro if desired.